This document gathers practical advice about COVID-19 prevention in the workplace. The information was taken from Canadian public health agencies as well as from practices observed in essential businesses that have remained in operation at the peak of the crisis.
Every entrepreneur should check with federal and provincial public health agencies to ensure their operation comply with current regulations and best practices.
The document includes advice about:
- basic rules for COVID-19 prevention
- work meetings and employee orientation
- lunchrooms, scheduling and breaks
- work crews
- offices and trailers
- the role of your supervisors
Terms and conditions for using the guide to Best practices for the prevention of COVID-19 in the workplace.